Shashlik is a well-loved Uzbek dish consisting of marinated meat skewered and grilled over an open flame. This dish is famous for
Naryn is a unique and flavorful Uzbek dish made from finely chopped homemade noodles mixed with tender meat and aromatic spices. It
Kovurma Lagman is a classic Uzbek dish that brings together stir-fried meat, hand-pulled noodles, and a fragrant blend of vegetables and spices.
Tandir Kebab is a famous Uzbek dish that showcases the art of roasting meat in a clay oven. This dish is known
Kazan Kabob is a well-loved Uzbek dish featuring tender, flavorful meat and crispy golden potatoes, all cooked together in a heavy-bottomed pot.
Dolma is a beloved Uzbek dish consisting of grape leaves stuffed with a savory mixture of rice, ground meat, and aromatic spices.
Basma is a traditional Uzbek dish known for its slow-cooked, layered meat and vegetables that create a rich, aromatic stew. This dish
Hanum is a beloved Uzbek dish, featuring delicate layers of dough filled with a savory meat and potato mixture, then steamed to
Mastava is a classic Uzbek soup known for its rich flavor and hearty texture. This comforting dish combines rice, vegetables, and tender
Chuchvara is a beloved Uzbek dish, featuring small, delicate dumplings filled with seasoned meat, served in a rich and aromatic broth. Furthermore,
