Samsa: A Traditional Uzbek Culinary Delight Samsa, a treasured gem of Uzbek cuisine, is a savory pastry that has won the hearts of food lovers both locally and internationally. These golden, flaky pastries are filled with delicious combinations of minced meat, onions, and aromatic spices, baked to perfection in a tandyr (traditional clay oven) or […]
January 15, 2025
A visit to Samarkand is incomplete without indulging in a wine-tasting experience at the Samarkand Winery named after M.A. Khovrenko, the oldest winery in Central Asia. This iconic establishment offers a glimpse into the
Recent Posts
Recent Comments
